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High smoke point for stable cooking & frying
savoury flavour with a hint of turmeric
shallot (wheat flour)
organic coconut sugar
Blackcurrant Jam Orchard Direct High smoke point for stableBold, tart, and deeply fruity. This small batch jam is made in Millers Flat with locally grown Central Otago blackcurrants. A rich preserve that pairs beautifully with toast, scones, or as a glaze for meats. Key Benefits: Made with blackcurrants & sugar Cooked in small batches for full flavour No artificial preservatives or thickeners
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